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Japanese-made Gourmet Snacks are made with delicious ingredients and natural water, with no added sweeteners, colorings, or gluten.
Ingredients: Fish and shellfish (tuna, bonito, salmon, sardines), rice noodles, natural water (using water from Okudaiyama in Tottori Prefecture), scallop extract seasoning, maltodextrin, bonito broth, kelp broth, agar, vitamin E
Guaranteed composition: Crude protein ≥ 4.0%, crude fat ≥ 0.5%, crude fiber ≤ 0.5%, crude ash ≤ 1.5%, moisture ≤ 90.5%, energy 6kcal/strip
Ingredients: Fish and shellfish (tuna, bonito, salmon, sardines), rice noodles, natural water (using water from Okudaiyama in Tottori Prefecture), scallop extract seasoning, maltodextrin, bonito broth, kelp broth, agar, vitamin E
Guaranteed composition: Crude protein ≥ 4.0%, crude fat ≥ 0.5%, crude fiber ≤ 0.5%, crude ash ≤ 1.5%, moisture ≤ 90.5%, energy 6kcal/strip
