- Made with low-fat chicken breast, iron-rich and chewy chicken kidneys, and high-fiber sweet potatoes, this dish offers a variety of colors, rich flavors, and balanced nutrition.
- Ingredients: Meat (chicken breast, chicken liver, beef skin, etc.), potatoes (sweet potatoes, etc.), starches, thickeners and stabilizers (glycerin), preservatives (sodium dehydroacetate).
- Nutritional composition: Protein ≥ 77%, Fat ≥ 1.8%, Crude fiber ≤ 2%, Ash ≤ 5%, Moisture ≤ 20%